Summary
What is on our plate in the future? Will we soon be putting meat made from air on the barbecue? And do we drink potato milk for breakfast? You can see it in 'Restaurantvande Toekomst', a new TV program from KRO-NCRV. In the six-part series, presenters Sosha Duysker and Anna Gimbrère, together with chefs Marleen Brouwer and Dennis Huwaë, compete to prepare the most popular dishes in the Netherlands with future-proof ingredients.
Cast
Sosha Duysker
Anna Gimbrere
Marleen Brouwer
Dennis Huwaë
Donnie
Nick Toet
Ron Blaauw
Joël Broekaert
Fabio Antonini
Tobias Camman
Jetske van den Elsen
Status:
Returning Series
Original Language:
Dutch
Type:
Reality
Networks:
Keywords
food