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High on the Hog: How African American Cuisine Transformed America
High on the Hog: How African American Cuisine Transformed America

6.7

High on the Hog: How African American Cuisine Transformed America

NR

High on the Hog: How African American Cuisine Transformed America

TV-MA·2021·8 episodes

Summary

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Crew

Status:

Returning Series

Original Language:

English

Type:

Documentary

Networks:

Netflix

Keywords