Priya Krishna is an Indian-American food writer. She is a regular contributor to several publications including The New York Times, Bon Appétit, and The New Yorker, and is the author of the cookbook, Indian-ish, released in Spring 2019.
Known For
How To Run a TikTok-Famous Bodega
Self
0.0
The Next Thing You Eat
Self · (1 episode)
5.8
2021
Selena + Chef
Self · (1 episode)
8.8
2020
The Kelly Clarkson Show
Self · (1 episode)
6.4
2019
Supermarket Stakeout
Guest · (1 episode)
10.0
2019
It's Alive! With Brad
Herself · (1 episode)
10.0
2016
MasterChef
Self - Guest Judge · (1 episode)
7.1
2010