Summary
Carmine is a Neapolitan mafioso who isn’t cut out for the criminal life. Under the protection of his boss Pasquale, Carmine is sent north to run a money laundering operation through a restaurant. He simply needs to defrost frozen meals, issue receipts and dinner is served. But everything changes when he meets Consuelo, a chef who always pursues perfection and dreams of winning a Michelin star. Carmine hires her and decides to transform the establishment into a high-end restaurant. Could the love for food and dream of winning a Michelin star give them both a second chance?
Cast
Salvatore Esposito
Carmine
Greta Scarano
Consuelo
Gianluca Colucci
Rosario
Gianfranco Gallo
Don Pasquale
Antonella Attili
PM Maria Iodice
Antonio Grosso
Giuliano
Marlon Joubert
Giuliano Picariello
Teresa Ferrari
Jessica
Federico Le Pera
Jacopo
Giampiero De Concilio
Margherita
Fabrizio Kofler
Arturo
Giampiero Judica
Massimo
Alberto Basaluzzo
Orfeo
Thomas Santu
Pietro
Christoph Hülsen
Erik Bergreen
Stefano Sardo
Luca Villani
Roberto Andreucci
Saverio Pescivendolo
Crew
Director
Davide Minnella
Story, Writer
Stefano Sardo
Writer
Salvatore Esposito
Writer
Gianluca Bernardini
Writer
Giordana Mari
Reviews
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Media
Status:
Released
Original Language:
Italian
Budget:
$0.00
Revenue:
$0.00
